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Course Description

Join Debbie Naha-Koretzky, “The Wild Edibles Lady,” for a foraging adventure to discover the edible plants of our area. The program will include a slide show followed by a plant ID walk and a wild tasting. Topics will include plant identification, foraging safety, look-alike plants, sustainable harvesting, native plants, cooking with wild plants, and of course, nutrition.

Notes

Debbie is a registered dietitian/nutritionist, Rutgers Master Gardener, Pennsylvania Master Naturalist, certified science teacher, and wild foods author. She has conducted countless foraging programs for state organizations, environmental centers, native plant societies, state parks and more. She received her master’s degree in Clinical Nutrition from New York University. This specialized training allows for a unique approach to wild edible plants.

Signed copies of her book, Foraging Pennsylvania and New Jersey (2021, Falcon Guides), will be available for purchase - $20 cash or check.

To learn more about The Wild Edibles Lady, visit www.wildediblesnjpa.com.

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Section Title
Wild Edible Plants of Pennsylvania
Type
Workshop
Days
T
Time
1:00PM to 3:00PM
Dates
Oct 01, 2024
Schedule and Location
View Details
Contact Hours
2.0
Location
Delivery Options
Classroom  
Course Fee(s)
Course Fee non-credit $30.00
Potential Discount(s)