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Course Description

In this three-part course, students will discover the wines of 12 regions of Italy, and delve into the history, food pairing and how to choose.  A must for the wine enthusiast! 

Session 1: Wine in history, From the origins to our day
Italian White Wines

North-West: Vermentino Ligure
North-East:  Ribolla Friulano
Center:        Verdicchio Castelli Jesi
South:         Salina Sicily

Session 2: Tasting techniques: Visual, olfactory, gustatory
Italian Red Wines
North-West: Nebbiolo Piemonte
North-East:  Valpolicella Veneto
Center:        Chianti Tuscany
South:         Aglianico Campania

Session 3: Wine and food Pairing

Sparkling Franciacorta  Lombardia  pairing with….apertizer
White Greghetto Umbria pairing with pecorino cheeses
Red  Montepulciano d’Abruzzo  pairing with…salami
Dessert:  Muffato Lazio pairing with a crostata and blue cheese.

Notes

This course takes place in Rome, Italy.

Temple Rome S.r.l. only accepts payment in Euro and therefore registration is a two step process. Please pay using the instructions below (either via bonifico/wire transfer or cash). Also, register self-service using this site. If you have any questions or concerns about this two-step payment and registration process, please feel free to contact us at trace@temple.edu.

Payment Instructions:

  • Online Credit Card payments are currently unavailable.
  •  Wire Transfers payments can be done via the following Bank information:
    • SWIFT: UNCRITM1J60
    • IBAN: IT06U0200805240000104764604
  • Credit card or cash payments can be completed directly at the Temple Rome S.r.l. office at:
    • Lungotevere Arnaldo da Brescia 15, 00196 Rome

After payment, please complete the process by registering using this site. Please note that you will receive an official Italian receipt of your purchase.

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